A blend of rooibos with mint and anise, developed for an aromatic, balanced and naturally caffeine-free infusion. The flavour combines the smoothness of rooibos with herbal freshness and subtly sweet notes.
It is suitable for enjoying after meals or when seeking a light, comforting and tea-free cup.
Preparation: use 2 to 3g per 200ml of water at 95 ºC. Infuse for 4 to 5 minutes.