Green Dragon combines Sencha and Lung Ching green tea with notes of pineapple, orange peel, and cranberry. It is a fresh and vegetal blend, with fruity accents that make the infusion more aromatic and balanced.
Ideal for those who appreciate green tea with character, but are looking for a milder cup with greater sensory complexity.
Presented in a 50g tin, it helps protect the blend from light and air, better preserving the aroma and offering an elegant presentation for personal use or as a gift.
Preparation: use 2 to 3 g per 200 ml of water at 70 ºC to 80 ºC. Infuse for 3 to 4 minutes.
